To commemorate Prof. İhsan Doğramacı, founder of Bilkent University, on the 10th anniversary of his passing, the following events are planned: – Tuesday, February 25, 2020 Mevlit will be recited at the Doğramacızade Ali Paşa Mosque, following the noon prayers. Transportation will be provided from Rektörlük building, B-Block at 12:45 […]
Dear Colleagues and Students, You are cordially invited to the ODTU-Bilkent Algebraic Geometry Seminar Speaker: Emre Coşkun (ODTU) “Quivers I” Abstract: In this series of talks, we shall introduce quivers and their representations and discuss their basic properties. We shall also discuss and prove (if time permits) Gabriel’s theorem, which […]
Dear Colleagues and Students, You are cordially invited to the Analysis Seminar organized by the Department of Mathematics. Speaker: Türker Özsarı (İzmir Institute of Technology) “A unified transform approach to analysis of boundary value problems” Abstract: In this talk, we will briefly go over the unified transform method (UTM), also […]
Speaker: Dr. François Gallaire (EPFL, Lausanne, Switzerland) Title: Dripping down the rivulet. Date: Friday November 15th, 2019 Time: 10:40 a.m. Place: Mithat Çoruh Amphitheater Abstract: We consider the Rayleigh-Taylor instability of a thin film coating the underside of a curved or inclined surface. We first focus on the effect of […]
Wednesday, February 21, 2018 8 p.m. Bilkent Music Days Concert, Tribute to Hocabey, Bilkent Concert Hall Thursday, February 22, 2018 12:30 – 1:30 p.m. Panel: İhsan Doğramacı’s Approach to Communication: Multiple Languages Including Music”, Main Library, Robert Debré Hall As there are limited seats, please rsvp firstname.lastname@example.org. The panel will […]
Renda Helin Çilalioğlu Çizer (IAED/’04) has received the Best International Public Services Development Award by the International Property Awards with her Konforist Edu Suites project.
Engin Onural (BIM/’05) a Turkish sushi chef running a restaurant in the U.S., has been named best chef in the United States, listed on the publication Best Chefs of America 2015.
Unmanned aerial vehicles (UAVs), also known as drones, have become a widely discussed topic these days due to their operational capabilities and cost advantages. This raises the question, “Why aren’t UAVs more common?” According to Yıldıray Yıldız, assistant professor in the Department of Mechanical Engineering, the biggest issue that needs […]